7/6 OPEN 創作dining墨 麻生店

Reservations and Inquiries

TEL 011-214-1700

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Reservations and Inquiries

TEL 011-214-1700

Reservation

  • Appetizer

    • Lightly pickled Japanese yam

      580 yen(Tax included)

      1/10

      Lightly pickled Japanese yam

      580 yen(Tax included)

    • Live Octopus with Wasabi

      ¥ 780(Tax included)

      1/10

      Live Octopus with Wasabi

      ¥ 780(Tax included)

    • Homemade squid miso cheese

      Homemade squid miso cheese

      600 yen(Tax included)

      1/10

      Homemade squid miso cheese

      Homemade squid miso cheese

      600 yen(Tax included)

  • salad

    • Sumi special salad

      700 yen(Tax included)

      1/10

      Sumi special salad

      700 yen(Tax included)

    • Seafood Salad

      880 yen(Tax included)

      1/10

      Seafood Salad

      880 yen(Tax included)

    • Caesar salad with prosciutto made from Nayoro SPF pork

      800 yen(Tax included)

      1/10

      Caesar salad with prosciutto made from Nayoro SPF pork

      800 yen(Tax included)

  • Gem dish

    • Homemade roast beef

      Homemade roast beef

      980 yen(Tax included)

      1/10

      Homemade roast beef

      Homemade roast beef

      980 yen(Tax included)

    • Shrimp in chili sauce

      880 yen(Tax included)

      1/10

      Shrimp in chili sauce

      880 yen(Tax included)

    • Shrimp and potato mayonnaise

      880 yen(Tax included)

      1/10

      Shrimp and potato mayonnaise

      880 yen(Tax included)

    • Braised Eniwa venison

      980 yen(Tax included)

      1/10

      Braised Eniwa venison

      980 yen(Tax included)

    • Deep-fried venison mapo tofu

      980 yen(Tax included)

      1/10

      Deep-fried venison mapo tofu

      980 yen(Tax included)

    • Gyolongbao - A combination of gyoza and xiaolongbao (small dumplings) 3 pieces

      480 yen(Tax included)

      4 pieces: 580 yen (tax included) / 5 pieces: 680 yen (tax included)

      1/10

      Gyolongbao - A combination of gyoza and xiaolongbao (small dumplings) 3 pieces

      480 yen(Tax included)

      4 pieces: 580 yen (tax included) / 5 pieces: 680 yen (tax included)

    • Ken-chan Gyoza

      580 yen(Tax included)

      1/10

      Ken-chan Gyoza

      580 yen(Tax included)

    • Special rolled omelet

      ¥ 660(Tax included)

      1/10

      Special rolled omelet

      ¥ 660(Tax included)

    • Seared beef with grated daikon radish and ponzu sauce

      880 yen(Tax included)

      1/10

      Seared beef with grated daikon radish and ponzu sauce

      880 yen(Tax included)

    • Chicken thighs topped with spring onions and drizzled in hot sesame oil

      ¥ 780(Tax included)

      1/10

      Chicken thighs topped with spring onions and drizzled in hot sesame oil

      ¥ 780(Tax included)

  • Fish dish

    • Manager's choice of today's sashimi platter

      1280 yen(Tax included)

      1/10

      Manager's choice of today's sashimi platter

      1280 yen(Tax included)

    • Homemade grilled marinated mackerel

      Homemade grilled marinated mackerel

      980 yen(Tax included)

      1/10

      Homemade grilled marinated mackerel

      Homemade grilled marinated mackerel

      980 yen(Tax included)

    • Salt-seared yellowtail

      880 yen(Tax included)

      1/10

      Salt-seared yellowtail

      880 yen(Tax included)

    • Garlic mackerel

      ¥ 680(Tax included)

      1/10

      Garlic mackerel

      ¥ 680(Tax included)

  • Meat dishes

    • ~Eniwa-produced~ Venison steak

      1200 yen(Tax included)

      1/10

      ~Eniwa-produced~ Venison steak

      1200 yen(Tax included)

    • Venison carpaccio

      1000 yen(Tax included)

      1/10

      Venison carpaccio

      1000 yen(Tax included)

    • Beef capri steak

      880 yen(Tax included)

      1/10

      Beef capri steak

      880 yen(Tax included)

    • Lamb steak

      980 yen(Tax included)

      1/10

      Lamb steak

      980 yen(Tax included)

    • Horse sashimi lean meat

      1200 yen(Tax included)

      1/10

      Horse sashimi lean meat

      1200 yen(Tax included)

  • Fried food

    • Deep-fried chicken

      ¥ 780(Tax included)

      1/10

      Deep-fried chicken

      ¥ 780(Tax included)

    • Homemade minced meat cutlet

      580 yen(Tax included)

      1/10

      Homemade minced meat cutlet

      580 yen(Tax included)

    • ~Eniwa-produced~ Venison minced cutlet

      580 yen(Tax included)

      1/10

      ~Eniwa-produced~ Venison minced cutlet

      580 yen(Tax included)

    • Deep fried Chinese yam

      600 yen(Tax included)

      1/10

      Deep fried Chinese yam

      600 yen(Tax included)

    • Fried natto with seaweed

      480 yen(Tax included)

      1/10

      Fried natto with seaweed

      480 yen(Tax included)

    • Template

      ¥ 680(Tax included)

      1/10

      Template

      ¥ 680(Tax included)

    • Ezo Maitake mushroom tempura

      580 yen(Tax included)

      1/10

      Ezo Maitake mushroom tempura

      580 yen(Tax included)

    • Homemade sauce zangi

      ¥ 680(Tax included)

      1/10

      Homemade sauce zangi

      ¥ 680(Tax included)

    • French fries

      500 yen(Tax included)

      1/10

      French fries

      500 yen(Tax included)

    • Fried oysters from Hiroshima

      ¥ 680(Tax included)

      1/10

      Fried oysters from Hiroshima

      ¥ 680(Tax included)

  • Rice and side dish

    • Grilled beef sushi

      800 yen(Tax included)

      1/10

      Grilled beef sushi

      800 yen(Tax included)

    • Natto Sushi Rolls for Adults

      600 yen(Tax included)

      1/10

      Natto Sushi Rolls for Adults

      600 yen(Tax included)

    • Garlic mackerel roll sushi

      700 yen(Tax included)

      1/10

      Garlic mackerel roll sushi

      700 yen(Tax included)

    • Seafood kelp roll sushi

      980 yen(Tax included)

      1/10

      Seafood kelp roll sushi

      980 yen(Tax included)

    • Chef's choice of fresh sushi 5 pieces

      Chef's choice of fresh sushi 5 pieces

      1000 yen(Tax included)

      1/10

      Chef's choice of fresh sushi 5 pieces

      Chef's choice of fresh sushi 5 pieces

      1000 yen(Tax included)

    • Chef's choice of fresh sushi 10 pieces

      2000 yen(Tax included)

      1/10

      Chef's choice of fresh sushi 10 pieces

      2000 yen(Tax included)

    • Konbu-wrapped rice balls

      300 yen(Tax included)

      1/10

      Konbu-wrapped rice balls

      300 yen(Tax included)

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.